Now you can send frozen food to Singapore with Paxel! Shipping frozen food internationally requires special handling to ensure the products remain frozen, safe for consumption, and compliant with international shipping regulations. Improper packing may cause the food to thaw during transit and risk being rejected during inspection.
Here is a complete guide to sending frozen food to Singapore with Paxel, including proper packing methods, the types of items that can be shipped, and estimated delivery times.
To ensure your frozen food stays frozen during international shipping, follow these steps when packing:
The first step is to ensure the frozen food is completely frozen before shipping. Store the frozen food in the freezer for several hours until it is fully frozen before the packing and shipping process begins.
All frozen food that you want to ship must be vacuum-sealed. Vacuum packaging prevents air from entering and protects the food from external contamination, helping maintain product quality and preventing liquid leakage during the shipping process.
After vacuum sealing, place the frozen food inside a Styrofoam box that fits the size of the package. Using a Styrofoam box helps maintain a stable temperature and protects the food from impact during transit.
Add ice gel inside the Styrofoam box to maintain the frozen temperature during shipping to Singapore. The amount of ice gel can be adjusted based on the weight and size of the package. Make sure there is no empty space inside the box so the contents do not move during transit.
The following frozen food items can be shipped to Singapore (must be frozen and vacuum-sealed):
Processed Meat Products:
Processed Seafood Products:
The following items are not allowed for shipment:
Fresh Meat:
Fresh Seafood:
Paxel currently provides 2 international shipping services to Singapore: Express and Regular.
A fast delivery service offering Next Day delivery for pick-ups from Jabodetabek. Delivery time depends on the origin city, as shown below: